Blog
Find out the new Forni Alfa blog dedicated to the world of pizza, fine food and, most of all, good cooking.
Here you will discover many articles about pizza and different types of home and professional cooking, about fine food and on how to cook it perfectly in an Alfa oven, to bowl over your friends as well as your customers with your culinary art and your precious recipes. In addition to that, many helpful tips on how to maintain and clean your oven and a lot of fun facts about barbecue and grilling techniques!
Would you like to participate? Send a contribution to Alfa editorial staff and become a star blogger by telling your cooking experiences, your suggestions and…why not your better recipes.
You search for an answer to your questions or doubts? Send them to [email protected] and generate content for articles and vade mecums.
Pizza and baked goods world trends: what awaits us in 2021
2020 has sometimes upset our daily habits. People definitely changed the way they shop, cook and eat. Consumers couldn’t go to restaurants, pizzerias and places to eat so they turned massively to delivery options. [...]
Alfa Forni, the world’s leading manufacturer and seller of home pizza ovens
Alfa ends the year on a high note. A very strange year, to put it mildly, is drawing to a close: the worldwide pandemic caused by SARS-CoV-2 has profoundly changed the human behaviour and [...]
Commercial pizza ovens: why did they choose Alfa?
The world of catering equipment is pretty wide and includes a myriad of different solutions to choose from, based on the needs of each business and the context in which they are used. §Among these, commercial pizza ovens [...]
Wood-fired, gas-fired or electric oven: which fuel is the best?
What is the best option between a wood-burning, a gas-burning or an electric oven? The answer is simple: it depends on how you use it. The oven is the most versatile kitchen appliance as it is used [...]
National and world trends in the Horeca sector: 2021 for Alfa Forni
2020 was a dismal year for restaurants and Horeca industry in general. In the wake of the Covid-19 crisis, hospitality business has set up spaces to eat outdoors, a trend that will probably increase [...]
Alfa’s virtual fair: a massive success!
Ribbon cutting for Alfa Forni’s first virtual fair! The first Alfa’s Virtual Fair opened on November 3, an interactive showroom arranged to get in touch with all partners that we cannot meet in person because of the [...]
9 good reasons to choose an Alfa wood-fired oven for your terrace
Summer is the right season to enjoy your home’s outdoor spaces, to organise lunches and dinners for family and friends and to make good use of cooking equipment like the grill or the wood-burning oven. If you own [...]
Pizza street food: equip your food truck with an Alfa oven
The spread of food trucks as an itinerant solution for the hospitality industry has been steadily increasing for some years, especially in big cities where many people are concentrated in a small space and take their lunch [...]
Alfa Forni takes centre stage in “Il boss delle pizze”: get the latest news
During the lockdown, many people rediscovered their love of cooking and tried old and new recipes. The success of TV baking shows has boomed and on social media people have taken to bragging about their home cooking [...]
Alfa Forni launches the STONE OVEN, the wood and gas-fired oven that revitalises the design of the most exclusive outdoor kitchens.
Alfa’s new product is the answer to the fast-growing market for outdoor ovens and to the increasing demands of people who want to cook with fire without giving up style. The Stone Oven was born from [...]
