Our friend Vittorio of VivaLaFocaccia presents a video tutorial for cooking a pizza in a home wood-fired oven using the Alfa Pizza wood-fired oven .
- Cooking flame
- Oven temperature: 450 °C
- Cooking time: 12 hours
Ingredients
- 450-500 g of all-purpose flour average strength (W230-W260 – or a mix of All-purpose flour and Manitoba flour)
- 280 g of water
- 8 g of salt
- 2 o 3 g brewer’s yeast ( or 1 g of dry yeast)